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Big smiles & a birthday to remember! 🎉 Our individual lime tarts made with a buttery graham crust, bright citrus zest, and topped with candied lime, were the perfect sweet finale to this intimate celebration. 🥂✨

Whether you're planning a brunc

Key lime tarts that steal the show every time 🌿🍋 With a zesty citrus filling and crisp shell, these individual beauties are one of our highly requested desserts, bright, balanced, and utterly irresistible.

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A Saturday well spent in Greenwich ✨ Our clients guests gathered to enjoy a vibrant chef-curated menu. From fresh chopped salads and shrimp pesto potato salad, to a comforting lemon pasta, and entrées like lamb kofta kebabs, filet mignon, and

☕✨ The Generations Tea Party at Sacred Heart Greenwich was filled with delicate sandwiches, buttery scones, and bite-sized sweets. Let's elevate your next gathering together, with menus as memorable as the moments.

📞 (203) 354-8174
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CHEF-DRIVEN MENUS

Guided by the vision and expertise of Chef Jonathan Mathias, A Dash of Salt delivers culinary artistry at every event. Our menus are crafted with passion, creativity, and a commitment to excellence that can only come from a chef at the helm.

Meet The Chef

PREMIUM INGREDIENTS

Extraordinary dishes begin with extraordinary ingredients. We source the finest local, seasonal, and artisanal products—ensuring every bite is fresh, vibrant, and unforgettable.

Our Food Philosophy

PERSONALIZED DETAILS

Every event we create is a true reflection of you. From bespoke menus to thoughtful presentation and seamless service, every detail is carefully tailored to elevate your celebration and leave a lasting impression.

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