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A night to remember in South Norwalk ✨ From elegant passed bites to decadent buffet favorites, the A Dash of Salt team brought flavor and flair. Ready to make your next event unforgettable? Let’s start planning.

📞 (203) 354-8174
📧 info@adash

Sweet endings🍫🥧 From gluten-free Valrhona brownies to mini key lime pies, every bite-sized treat was crafted to delight. Dessert definitely deserves its' own spotlight!

✨ Let us design a menu as sweet as your celebration.
#greenwichct #westportct

Shrimp cocktail, served with style 🦐✨ Sunday brunch never looked so good in Easton, CT. Hosting soon? Let us bring the spread to you!
#greenwichct #westportct #darienct #eastonct #ctbrunch #adashofsaltcatering

CHEF-DRIVEN MENUS

Guided by the vision and expertise of Chef Jonathan Mathias, A Dash of Salt delivers culinary artistry at every event. Our menus are crafted with passion, creativity, and a commitment to excellence that can only come from a chef at the helm.

Meet The Chef

PREMIUM INGREDIENTS

Extraordinary dishes begin with extraordinary ingredients. We source the finest local, seasonal, and artisanal products—ensuring every bite is fresh, vibrant, and unforgettable.

Our Food Philosophy

PERSONALIZED DETAILS

Every event we create is a true reflection of you. From bespoke menus to thoughtful presentation and seamless service, every detail is carefully tailored to elevate your celebration and leave a lasting impression.

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