How to Create Unforgettable Moments of Love, Luxury & Picture-Perfect Personalization

Picture wedding planning as the perfect recipe—a mix of excitement and anticipation, a generous stir of love, and just enough calm to keep the sweetness flowing. While stress might seem like a required ingredient, we’re here to prove it’s optional. The secret? Working with a full-service caterer who brings not only the food, but the experience, the coordination, and the magic.

At A Dash of Salt Catering, we know your wedding day deserves more than great food—it deserves a culinary experience that leaves a lasting impression. In this post, we’ll explore how Chef Jonathan Mathias’ approach to wedding catering—from bespoke menus to beautiful presentation—helps couples relax, enjoy, and savor every moment.

1. Tailored To You: A Dash of Salt’s Personalized Menus

No two weddings are alike—and neither are our menus.

Our team works closely with each couple to craft a menu that reflects their unique taste, style, and dietary needs. Whether you're dreaming of a luxe plated dinner, a family-style farm feast, or a coastal clambake under the stars, we’ll bring your vision to life with elegance and ease.

During the menu planning process, you’ll not only receive a curated proposal—you’ll also have the opportunity to preview and taste your menu selections. That means no surprises, just dishes that taste as incredible as they look.

Ready to start crafting your custom menu? Let’s talk.

2. Luxury in Every Detail: Ingredients & Presentation Fit for Royalty

We believe the best events begin with the best ingredients.

Chef Jonathan sources the freshest, organic, and locally grown produce and proteins, whenever available. Our dishes are free from canola and palm oil, and we prepare every garnish, sauce, and pairing in-house for an unmistakable freshness.

Our presentation is as refined as our ingredients—from artfully plated entrées to beautifully styled buffets. Expect culinary works of art that are almost too stunning to eat… almost.

Curious what’s on the table? Explore our most-loved dinner menus.

3. The Proof is in the Pudding: Real Client Stories

We’re proud to have been named Best Caterer on the Gold Coast twice—but what really speaks for us are the stories from our clients:

"From the first phone call, we knew we had chosen the right caterer. The food was fabulous, the service phenomenal, and the ambience gorgeous... It was absolutely perfect."
— Rowland, Westport, CT

"If you are looking for a caterer that will work very hard to please, hire ADoS!"
— Susan, CT

Want more firsthand stories? Visit our testimonials page or read our glowing Yelp reviews.

4. Planning Made Seamless: Full-Service Support from Start to Finish

With so many moving pieces, having one team that understands the full scope of your event is invaluable. Our event planning services include everything from staffing and rentals to bar services and vendor coordination. Whether your event is indoors, outdoors, tented, or at one of our partner venues—we’ve got you covered.

Need rentals or a rain plan? Our inquiry form makes it easy to share the details and get started.

Final Bite: Let’s Make It Unforgettable

Chef Jonathan’s approach to wedding catering is more than just food—it’s about creating a feeling. A feeling of being taken care of. A feeling of ease. A sense that everything is beautifully handled, so you can be fully present on the day that matters most.

Because when love is the main course, the rest should be seamless.

Start planning your wedding with A Dash of Salt Catering today.

Chef Jonathan’s Recipe for a Wedding to Remember